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Publicaciones en Biotecnología Marina
Hay 273 publicaciones en Biotecnología Marina.

Año

Autores / Publicación

2022

Meza Buendia, A. K., Aparicio Trejo , O. E., Díaz Herrera, F., Caamal Monsreal, C., Pedraza Chaverri, J., Álvarez Delgado, C., Paschke Lamana, K., & Rosas Vázquez, C. (2022). High esolution respirometry of isolated mitochondria from adult Octopus maya (Class:Cephalopoda) systemic heart. PLoS ONE, 17(8), e0273554. doi: 10.1371/journal.pone0273554. (ID: 27877)

2022

Chavez Solis , E., Díaz Herrera, F., Paschke Lamana, K., Re Araujo, A. D., Rosas , C., Rodriguez Fuentes, G., Tremblay, N., & Mascaro Miquelajauregui, M. (2022). Physiological characterization of Typhlatya cave shrimps: linking habitat with aerobic metabolism. Frontiers in Marine Science, 9(1), 892274. doi: 10.3389/fmars.2022.892274. (ID: 27835)

2022

Robles Bañuelos, B., Durán Riveroll, L. M., Rangel López, E., Pérez López, H. I., & González Maya, L. (2022). Marine Cyanobacteria as Sources of Lead Anticancer Compounds: A Review of Families of Metabolites with Cytotoxic, Antiproliferative, and Antineoplastic Effects. MOLECULES. doi: https://doi.org/10.3390/molecules27154814. (ID: 27831)

2021

Capa Robles, W. R., García Mendoza, E., & Paniagua Michel, J. J. (2021). Enhanced ß-carotene and Biomass Production by Induced Mixotrophy in Dunaliella salina across a Combined Strategy of Glycerol, Salinity, and Light. Metabolites, 11(12), 1 - 18. doi: 10.3390/metabo11120866. (ID: 27168)

2021

Tremblay, N., Garcia Guerrero, M., Díaz Herrera, F., Caamal Monsreal , C., Rodriguez Fuentes, G., Paschke Lamana, K., Gebauer, P., & Rosas, C. (2021). Long-term mild hypoxia not reduce thermal tolerance or performance of the freshwater prawn Macrobrachium tenellum. Aquaculture Research, 53(1), 63-74. doi: 10.1111/are.15553. (ID: 27214)

2021

Hernandez Sandoval , P., Díaz Herrera, F., & Garcia Guerrero, M. (2021). The effect of salinity on osmotic regulation and respiratory rate of the prawn Macrobrachium tenellum Smith, 1871 (Decapoda: Caridea: Palaemonidae). Journal of Crustacean Biology, 41(4), 1-5. doi: 10.1093/jcbiol/ruab068. (ID: 27147)

2021

Garcia Rueda, A., Tremblay, N., Mascaro Miquela Jáuregui, M., Díaz Herrera, F., Paschke La Manna, K., Caamal Monsreal, C., & Rosas Vasquez, C. (2021). The thermal tolerance of a tropical population of blue crab (Callinectes sapidus) modulates aerobic metabolism during hypoxia. Journal of Thermal Biology, 102(1), 103078. doi: 10.1016/j.therbio.2921.103078. (ID: 27141)

2021

Olmos Soto, J., & Mercado Guajardo, V. E. (2021). Use of Alternative Ingredients and Probiotics in Aquafeeds Formulation. In Jose M. Lorenzo, Jesus Simal-Gandara (Eds.), Sustainable Aquafeeds Technological Innovation and Novel Ingredients (Primera edición ed., pp. 21-55). Taylor & Francis Group. (ID: 27274)

2021

Lizárraga Partida, M. L., Bernáldez Sarabia, J., Hernández López, E. L., Gasperin Bulbarela, J., Licea Navarro, A. F., Guerrero, A., Sánchez Castrejón, E., & Franco Moreno, A. (2021). Distribution of pathogenic vibrios and Vibrio spp. in the water column and sediment samples from the southern Gulf of Mexico. Marine Pollution Bulletin. doi: https://doi.org/10.1016/j.marpolbul.2021.113116. (ID: 27124)

2021

Olmos Soto, J., & Mendoza Almanza, G. (2021). Cancer Treatment with Microalgae Carotenoids: A Myth or a Reality?. In Rathinam Raja, Shanmugam Hemaiswarya, Kulanthaiyesu Arunkumar, Isabel S. Carvalho (Eds.), Algae for Food Cultivation, Processing and Nutritional Benefits (Primera edicion ed., pp. 173-184). Taylor & Francis Group. (ID: 27276)